There are few things more all American than a delicious burger grilled on your backyard barbecue . In my quest to become a better cook, I have realized that the outcome certainly does start with the quality of the ingredients you start with.
This half pound burger is made from freshly ground, all natural, grass fed painted hills beef. The taste and light airy texture of these burgers make them crave-worthy.
Serve these mouth watering burgers on a fresh brioche bun with melted american and spicy pickles……gourmet all the way!