Autumn Pear Salad

This beautiful salad will be a simple yet fancy addition to your Thanksgiving dinner. Poaching a pear is so easy and the bacon and blue cheese just put this plate over the top!

 

 

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For this salad you will need:

Two packages of Spring Mix/Baby Spinach lettuce

10 Seckel Pears

8 oz chunk of Oscar’s Blue Cheese

2 packages of Oscar’s Hickory Smoked Bacon ( Or your favorite flavor)

One Cup of Chopped Walnuts

 

For the Maple Cider Vinaigrette:

1/3 Cup Apple Cider Vinegar

2 Tablespoons of Pure Maple Syrup

1 Tablespoon of Dijon Mustard

1/4 Teaspoon of Salt

1/4 Teaspoon of Pepper

2/3 Cup of Olive Oil

Tip:

If you are planning a buffet, this salad could certainly be made on one large serving platter.

  One thought on “Autumn Pear Salad

  1. Joann Chinappi
    November 17, 2014 at 2:59 pm

    Looks so Beautiful!! Date: Mon, 17 Nov 2014 14:44:58 +0000 To: flowergirl49@live.com

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