Category: Appetizers

Herb Crusted Frenched Rack of Lamb

Looking for a showstopper this holiday? Frenched Rack of Lamb looks super fancy, yet roasts in the oven in just under thirty minutes. Rack of Lamb is expensive…but absolutely worth it! Serve this dish if you are feeding a smaller crowd. A little bit goes a long way and will certainly be an unforgettable holiday meal. Depending on the appetites…

Poached Pear with Jamon Iberico

Start this Thanksgiving meal off with a gorgeous poached pear! These pears look super fancy, but are so simple to prepare. Finish off this sweet dish with a  salty compliment of Jamón Ibérico prosciutto from Spain or Jambon de Bayonne French prosciutto and the family will think they have eaten at the finest of restaurants this holiday! This beautiful appetizer…

Pork Sliders

Sliders are a fun addition to the table. Browsing through a cooking magazine recently, I noticed that there are all sorts of things that you can put between those adorable little rolls. I decided to grill up a pork tenderloin that had been marinated in a recipe given to me by a special customer…she said it’s always a hit…so I…

Mozzarella and Roasted Red Pepper Strecci Sandwich

Have you heard of Sullivan Street Bakery located on Sullivan Street in Manhattan? Well, if not…I will tell you that they are famous for their delicious Brick Oven Artisan breads. R&S Meat Market is lucky enough to receive fresh bread delivery from Sullivan Street bakery..every morning! Amongst the favorites, are the Strecci bread which is made from pizza dough, sea…