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My Grandmother was known for her beautiful homemade apple pie. The crust was always super flaky and packed chock full of sweet apple filling. “Picture perfect” we would call them:) The recipe I am sharing combines a less sweet, but very flaky dough, with a sweet and tart filling that is par cookedย to allow for a “mile high” effect! I have added raspberries that we picked over the summer and had flash… Read More